Australian Wine Industry Practice Test 2025 – Complete Exam Prep Guide

Question: 1 / 400

What is the first step in the white winemaking process?

Destem / Crush

Press

Harvest

The first step in the white winemaking process is the harvest of the grapes. This step is crucial as it involves selecting the right time to pick the grapes based on their ripeness, acidity, and flavor profile. The timing of the harvest significantly influences the quality of the wine; grapes harvested too early may lack sufficient sugars, while those picked too late might be overly sweet or lacking in acidity.

Once the grapes are harvested, they are typically taken to the winery for further processing, which includes destemming and crushing, pressing, and fermentation. While these subsequent steps are equally important, they occur after the grapes have been harvested. Thus, recognizing the harvest as the starting point is essential for understanding the overall winemaking process.

Get further explanation with Examzify DeepDiveBeta

Add Yeast / Ferment

Next Question

Report this question

Download Australian Wine Industry Practice Test 2025 – Complete Exam Prep Guide PDF Study Guide
Subscribe

Get the latest from Examzify

You can unsubscribe at any time. Read our privacy policy